Sarker, M.M., Aktar, M.M. and Islam, S.M.A. 2024. MOLECULAR CHARACTERIZATION AND PATHOGENICITY TEST ON CITRUS FRUITS BY GREEN MOLD AND BLUE MOLD. Journal of microbiology, biotechnology and food sciences. (Sep. 2024), e10642. DOI:https://doi.org/10.55251/jmbfs.10642.