Poláková, K., Bobková, A. , Demianová, A. , Belej, Ľubomír ., Jurčaga, L., Bobko, M. , Žiak, M. and Korčok, M. 2022. IDENTIFICATION OF VOLATILES IN GREEN COFFEA ARABICA AND DETERMINATION OF CHANGES CAUSED BY THE ROASTING PROCESS. Journal of microbiology, biotechnology and food sciences. 12, 2 (Oct. 2022), e5420. DOI:https://doi.org/10.55251/jmbfs.5420.