Ivanova, T., Bisko, N., Titova, L., Klechak, I. and Tsygankov, S. 2025. THE NUTRITIONAL VALUE OF TRAMETES VERSICOLOR MYCELIA IN SUBMERGED CULTIVATION. Journal of microbiology, biotechnology and food sciences. 14, 5 (Feb. 2025), e6152. DOI:https://doi.org/10.55251/jmbfs.6152.