[1]
R.K, G., Seemaisamy, R., Neelamegam, R., Muthukalingan, K. and Nagarajan, K. 2016. ISOLATION AND CHARACTERIZATION OF TANNASE PRODUCING BACTERIA FROM THE GUT OF GRYLLOTALPA KRISHNANI. Journal of microbiology, biotechnology and food sciences. 6, 2 (Oct. 2016), 813–817. DOI:https://doi.org/10.15414/jmbfs.2016.6.2.813-817.