Cholakov, R., Tumbarski, Y., Yanakieva, V., Dobrev, I., Salim, Y. and Denkova, Z. 2017. ANTIMICROBIAL ACTIVITY OF LEUCONOSTOC LACTIS STRAIN BT17, ISOLATED FROM A SPONTANEOUSLY FERMENTED CEREAL BEVERAGE (BOZA). Journal of microbiology, biotechnology and food sciences. 7, 1 (Aug. 2017), 47–49. DOI:https://doi.org/10.15414/jmbfs.2017.7.1.47-49.