Kyseľ, M., Žiarovská, J., Å tefúnová, V., Ražná, K. and Å vec, M. 2019. MARKER PROFILING OF WHEAT WITH DIFFERENT DROUGHT TOLERANCE BY CDDP. Journal of microbiology, biotechnology and food sciences. 8, 5 (Apr. 2019), 1220–1222. DOI:https://doi.org/10.15414/jmbfs.2019.8.5.1220-1222.