[1]
DOÄžAN, N., DOÄžAN, C. and ATÄ°LA, F. 2021. PARTS FROM LIFE-CYCLE OF H.ERINACEUS: RESPONSE SURFACE METHODOLOGY APPROACH TO OPTIMIZE EXTRACTION CONDITIONS AND DETERMINATION OF ITS ANTIOXIDANT, ANTIDIABETIC AND ANTIMICROBIAL EFFECT. Journal of microbiology, biotechnology and food sciences. 10, 6 (Jun. 2021), e3703. DOI:https://doi.org/10.15414/jmbfs.3703.