[1]
Poráčová, J., kotosová, J., Mydlárová Blaščáková, M., Sedlák, V. and Pošiváková, T. 2013. SELECTED BIOCHEMICAL PARAMETERS STUDIED IN WARM-BLOODED MARES. Journal of microbiology, biotechnology and food sciences. 2, Abstracts special issue (Jun. 2013), 8.