[1]
Tóth, T., Kopernická, M., Stanovič, R., Musilová, J., Bajčan, D., Slávik, M., Harangozo, ĽuboÅ¡ and Zupka, S. 2014. CONTENT OF MERCURY AND LEAD IN LEAVES OF SPINACH (SPINACIA OLERACEA, L.). Journal of microbiology, biotechnology and food sciences. 3, special issue 3 (Food Sciences) (Feb. 2014), 298–299.