[1]
DEVAN, S.S., AKLILU, E., ZAKARIA, Z., HAMDAN, R.H., LEMLEM, M., KAMARUZZAMAN, N.F., KAMARUZAMAN, I.N.A. and REDUAN, M.F.H. 2023. EMERGENCE OF MCR -1, -3, -6, -8 AND -9) IN ESCHERICHIA COLI ISOLATED FROM LIVE CHICKENS, RAW CHICKEN MEAT AND VEGETABLES FROM KELANTAN, MALAYSIA. Journal of microbiology, biotechnology and food sciences. 12, 6 (Mar. 2023), e9829. DOI:https://doi.org/10.55251/jmbfs.9829.