Bobko, M.; Haščík, P.; Bobková, A.; Tóth, T.; Pavelková, A.; Trembecká, L.; Tkáčová, J. THE INFLUENCE OF BEE PRODUCTS IN COMBINATION WITH PROBIOTIC IN CHICKEN DIET ON OXIDATIVE STABILITY OF CHICKEN MEAT. J microb biotech food sci 2016, 5, 633-635.