Tkáčová, J., Tokárová, K. ., Cubon, J. ., Kročko, M. ., Duckova, V., Pavelkova, A. ., Kolesárová, A., & Bujko, J. (2022). EVALUATION OF RABBIT KIDNEY AFTER ADDITION OF AMYGDALIN. Journal of Microbiology, Biotechnology and Food Sciences, 12(Special issue), e9300. https://doi.org/10.55251/jmbfs.9300