VLČKO, T.; GOLIAN, J.; FIKSELOVÁ, M.; RYBNIKÁR, S. CURRENT OVERVIEW IN THE FIELD OF APPLICATION OF EDIBLE COATINGS/FILMS (MEAT PRODUCTS EXAMPLES). Journal of microbiology, biotechnology and food sciences, [S. l.], v. 12, n. Special issue, p. e9281, 2022. DOI: 10.55251/jmbfs.9281. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/9281. Acesso em: 8 apr. 2025.