RAJU, A.; GEORGE, D. IN VITRO ANTIOXIDANT AND ANTICANCER ACTIVITY OF THE FRUIT EXTRACT OF RIVINA HUMILIS L. (RED PIGEON BERRY). Journal of microbiology, biotechnology and food sciences, [S. l.], v. 13, n. 1, p. e9347, 2023. DOI: 10.55251/jmbfs.9347. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/9347. Acesso em: 22 dec. 2024.