PICHAIYONGVONGDEE, S.; RATTANAPUN, B.; YOUDEE, P.; RASAMIPAIBOON, N.; NUBWANDE, T. PRE-TREATMENT OF VEGETABLES AND FORMULA DEVELOPMENT OF CALCIUM-FORTIFIED VEGETABLE CRISPY WAFFLES WITH RICEBERRY USING A MIXTURE DESIGN. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 13, n. 2, p. e9825, 2023. DOI: 10.55251/jmbfs.9825. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/9825. Acesso em: 22 dec. 2024.