MOHAMMED, F. S.; UYSAL, I.; SABIK, A. E.; DOGAN, M.; SEVINDIK, M. TOTAL PHENOLIC AND FLAVONOID CONTENTS, ANTIMICROBIAL AND ANTIOXIDANT POTENTIALS OF CAMPANULA STRIGOSA BANKS & SOL. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 13, n. 2, p. e10057, 2023. DOI: 10.55251/jmbfs.10057. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/10057. Acesso em: 15 jan. 2025.