BUŇKOVÁ, L. .; JAŠŠO, M.; KUCHAŘ, D.; BUŇKA, F. THE INFLUENCE OF POLYPHOSPHATE MIXTURE ON THE GROWTH OF BACTERIA SIGNIFICANT IN THE FOOD INDUSTRY. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 15, n. 5, p. e10345, 2026. DOI: 10.55251/jmbfs.10345. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/10345. Acesso em: 24 sep. 2026.