RAMA MOHAN, P. POTASSIUM HYDROXIDE PRETREATMENT OF NAPIER GRASS: CONDITIONS FOR ENHANCED REDUCING SUGAR AND BIOETHANOL PRODUCTION. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 14, n. 3, p. e11653, 2024. DOI: 10.55251/jmbfs.11653. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/11653. Acesso em: 21 dec. 2024.