NARAYANAN, L.; S MANISHA, D.; K V, A.; S, S.; VENKIDASAMY, B.; THIRUVENGADAM, R.; THIRUVENGADAM, M.; REBEZOV, M.; SADANANDAN, P.; SHARIATI, M. A. NUTRITIONAL AND THERAPEUTIC POTENTIAL OF BIOACTIVE COMPOUNDS FROM MELONS: A MINI REVIEW. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 14, n. 3, p. e11877, 2024. DOI: 10.55251/jmbfs.11877. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/11877. Acesso em: 21 dec. 2024.