MAGDALÉNA, G.; SILVIA, J.; VERONIKA, C.; JOZEF, G.; ARVAY, J. OPTIMISATION AND VALIDATION OF AN HPLC-DAD METHOD FOR ANALYSIS OF ERGOSTEROL AND ERGOCALCIFEROL IN EDIBLE MUSHROOMS EXPOSED TO UV-B RADIATION. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 15, n. 3, p. e12599, 2025. DOI: 10.55251/jmbfs.12599. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/12599. Acesso em: 31 jul. 2026.