JAVOREKOVA, S.; MATUŠÍK , R. ACTINOMYCETES AND BIOPREPARATIONS IN AGRICULTURE. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 15, n. 4, p. e13032, 2026. DOI: 10.55251/jmbfs.13032. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/13032. Acesso em: 25 apr. 2026.