HOLÁTKO, J.; KUČEŘÍK, J.; BRTNICKÝ, M.; SOBOTKOVÁ, J.; BALTAZAR, T.; MALÍČEK, O.; ELBL, J. .; KINTL, A. CROP RESIDUE TYPE AND WETTING AGENTS SHAPE SOIL NUTRIENT TRANSFORMATION AND MICROBIAL FUNCTION DURING DECOMPOSITION. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 16, n. 1, p. e13473, 2026. DOI: 10.55251/jmbfs.13473. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/13473. Acesso em: 15 sep. 2026.