OTITI, J.; ABIMBOLA-OKUNNEYE, W. A. PREVALENCE, DIVERSITY, AND INTENSITY OF INTESTINAL PARASITIC CONTAMINATION IN EDIBLE LEAFY VEGETABLES SOLD IN AGO IWOYE MARKET, OGUN STATE, NIGERIA. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 15, n. 6, p. e13855, 2026. DOI: 10.55251/jmbfs.13855. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/13855. Acesso em: 21 aug. 2026.