INDUMATHI, P.; AJITHA, R. R. Research Article COMPARATIVE CHARACTERIZATION OF LACTIC ACID BACTERIA ISOLATED FROM BOVINE AND NON-BOVINE MILK: FUNCTIONAL, ANTIMICROBIAL AND COSMETIC PERSPECTIVES. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 15, n. 5, p. e13888, 2026. DOI: 10.55251/jmbfs.13888. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/13888. Acesso em: 25 apr. 2026.