KOLESAROVA, A.; BOJŇANSKÁ, T.; ČECH, M.; MENDELOVÁ, A.; ZELEŇÁKOVÁ, L.; SOLGAJOVÁ, M.; KOPČEKOVÁ, J. APPLICATION OF MEDICINAL MUSHROOM EXTRACTS IN SHELF-STABLE GLUTEN-FREE PRODUCTS: PHYSICOCHEMICAL, ANTIOXIDANT AND SENSORY EVALUATION. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 15, n. 6, p. e13950, 2026. DOI: 10.55251/jmbfs.13950. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/13950. Acesso em: 11 aug. 2026.