BARAL, B. .; MAHARJAN, B. L. . ASSESSMENT OF ANTIMICROBIAL AND PHYTOCHEMICAL POTENTIALS OF HIGH ALTITUDINAL NEPALESE LICHENS. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 1, n. 2, p. 98–112, 2021. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/4473. Acesso em: 24 nov. 2024.