YİĞİT ŞAT, E. .; YAMAN, B. N. .; GEDİKLİ, S. .; ÇELİK, P. A. .; ÇABUK, A. HEAT AND pH STABLE PROTEASE PRODUCED BY A BACTERIUM ISOLATED FROM FIELDS WITH HIGH BORON. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 9, n. 6, p. 1047–1052, 2021. DOI: 10.15414/jmbfs.2020.9.6.1047-1052. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/4510. Acesso em: 2 oct. 2026.