KARAKAYA, A. B.; KARACA, B. .; OZCAN, B.; COLERI CIHAN, A. CONTROL OF THERMOPHILIC SPORES BY SPORICIDAL AGENTS AND THERMAL INACTIVATION. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 11, n. 6, p. e4588, 2022. DOI: 10.55251/jmbfs.4588. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/4588. Acesso em: 29 sep. 2026.