ABD EL ATY, A. ENHANCING LACCASE ENZYME PRODUCTION BY CO-CULTURE OF ENDOPHYTIC FUNGI WITH POTENTIAL APPLICATION IN BIOREMEDIATION OF DYES. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 14, n. 4, p. e5542, 2025. DOI: 10.55251/jmbfs.5542. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/5542. Acesso em: 5 feb. 2025.