ONDREJOVIč, M.; CHMELOVá, D.; MALIAR, T. RESPONSE SURFACE METHODOLOGY APPROACH FOR OPTIMIZATION OF FLAX SEED OIL BLEACHING PROCESS . Journal of microbiology, biotechnology and food sciences, [S. l.], v. 3, n. 2, p. 101–104, 2013. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7049. Acesso em: 22 nov. 2024.