HAŠČÍK, P.; GARLÍK, J.; OMER ELAMIN ELIMAM, I.; KŇAZOVICKÁ, V.; KAČÁNIOVÁ, M.; Å IMKO, M.; MELLEN, M. MEAT PERFORMANCE OF CHICKENS HUBBARD JV AFTER APPLICATION OF PROPOLIS EXTRACT. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 3, n. 2, p. 118–121, 2013. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7053. Acesso em: 26 apr. 2026.