Å UTIAKOVá, I.; KOVALKOVIčOVá, N.; TULENKOVá, M.; Å UTIAK, V. BISPHENOL A AND ITS POTENTIAL TOXIC EFFECTS ON LIVING ORGANISMS. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 2, n. 2, p. 526–535, 2012. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7161. Acesso em: 3 jul. 2024.