ČONGRÁDYOVÁ, A.; JOMOVÁ, K.; KUCKOVÁ, L.; KOŽÍŠEK, J.; MONCOĽ, J.; VALKO, M. ANTIMICROBIAL ACTIVITY OF COPPER(II) COMPLEXES. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 3, n. special issue 1 (Microbiology), p. 67–70, 2014. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7599. Acesso em: 11 sep. 2026.