PETROVIčOVá, L.; GáLOVá, Z.; CHňAPEK, M. GENETIC DIVERSITY OF CZECHOSLOVAK ORIGIN RYE VARIETIES (SECALE CEREALE L.) BASED ON PROTEIN POLYMORPHISM. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 3, n. special issue 2 (Biotechnology), p. 267–269, 2014. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7650. Acesso em: 25 dec. 2024.