PRIYA SESHADHRI, S.; THANGAVELU, T.; MURUGAN THANGAVEL, S. GENETIC DIVERSITY AMONG YERSINIA ENTEROCOLITICA ISOLATED FROM SEWAGE, RAW MILK AND PACKED FOODS. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 4, n. 3, p. 271–276, 2014. DOI: 10.15414/jmbfs.2014-15.4.3.271-276. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8177. Acesso em: 23 oct. 2026.