CíSAROVá, M.; TANčINOVá, D.; BRODOVá, M. THE INHIBITORY EFFECT OF ESSENTIAL OILS ON THE GROWTH OF GENUS PENICILLIUM ISOLATED FROM PEANUTS BY CONTACT VAPOR. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 4, n. special issue 1 (Microbiology), p. 6–11, 2015. DOI: 10.15414/jmbfs.2014.4.special1.6-11. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8239. Acesso em: 22 nov. 2024.