DROŠTINOVÁ, L.; BRANIŠA, J.; BONČÍKOVÁ, D.; JOMOVÁ, K. EFFECT OF DRYING METHODS ON CONTENT OF SOME NATURAL PIGMENTS IN URTICA DIOICA L. AND MELISSA OFFICINALIS L. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 5, n. 2, p. 182–185, 2015. DOI: 10.15414/jmbfs.2015.5.2.182-185. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8391. Acesso em: 30 apr. 2026.