ZBYNOVSKA, K.; KALAFOVA, A.; ONDRUSKA, L.; JURCIK, R.; CHRASTINOVA, L.; CAPCAROVA, M. ASSESSMENT OF SELECTED ANTIOXIDANT PARAMETERS IN RABBIT BLOOD EXPOSED TO EPICATECHIN IN VIVO – FOUR WEEKS EXPOSURE. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 5, n. special 1, p. 7–9, 2016. DOI: 10.15414/jmbfs.2016.5.special1.7-9. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8480. Acesso em: 23 dec. 2024.