REHMAN, T.; KAMRAN SHARIF, M.; MAJEED, M.; USMAN KHAN, M.; ALI SHARIATI, M.; KARAPETKOVSKA €“ HRISTOVA, V. EFFECT OF NUTRITIONAL COMPOSITION ON SHELF LIFE OF CEREALS-LEGUMES BLENDED FLOURS DURING STORAGE. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 6, n. 4, p. 1112–1116, 2017. DOI: 10.15414/jmbfs.2017.6.4.1112-1116. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8585. Acesso em: 22 nov. 2024.