ATILA, F.; TÜZEL, Y.; ÇAKIR, B.; EROGUL, D. GENETÄ°C DIVERSITY ANALYSIS OF Hericium ISOLATES BY ISSR and SRAP MARKERS. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 7, n. 5, p. 532–536, 2018. DOI: 10.15414/jmbfs.2018.7.5.532-536. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8723. Acesso em: 12 sep. 2026.