NISHA; AZMI, W. OPTIMIZATION OF PROCESS PARAMETERS FOR MAXIMUM PRODUCTION AND CHARACTERIZATION OF DEXTRANSUCRASE FROM NEWLY ISOLATED ACETOBACTER TROPICALIS. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 7, n. 6, p. 628–635, 2018. DOI: 10.15414/jmbfs.2018.7.6.628-635. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8740. Acesso em: 2 oct. 2026.