ZHOU, B.; TIAN, Y.; ZHONG, H. APPLICATION OF A TWO-STAGE AGITATION SPEED CONTROL STRATEGY TO ENHANCE YELLOW PIGMENTS PRODUCTION BY MONASCUS ANKA MUTANT. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 8, n. 6, p. 1260–1264, 2019. DOI: 10.15414/jmbfs.2019.8.6.1260-1264. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8859. Acesso em: 1 oct. 2026.