RIANE, K.; SIFOUR, M.; OULED-HADDAR, H.; IDOUI, T.; BOUNAR, S.; BOUSSEBT, S. PROBIOTIC PROPERTIES AND ANTIOXIDANT EFFICIENCY OF LACTOBACILLUS PLANTARUM 15 ISOLATED FROM MILK. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 9, n. 3, p. 516–520, 2019. DOI: 10.15414/jmbfs.2019/20.9.3.516-520. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8942. Acesso em: 23 sep. 2026.