MESÁROŠOVÁ, A.; LIDIKOVÁ, J.; BOBKOVÁ, A.; KROČKO, M.; MENDELOVÁ, A.; TÓTH, T.; NEDOMOVÁ, Šárka; VÖRÖSOVÁ, D.; BOBKO, M. EFFECT OF SEA BUCKTHORN (HIPPOPHAE RHAMNOIDES VAR. VITAMINNAJA) EXTRACT ON SPOILAGE OF PORK SAUSAGES. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 13, n. 4, p. e10420, 2024. DOI: 10.55251/jmbfs.10420. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/10420. Acesso em: 10 may. 2024.