TSEKHMISTRENKO, svitlana светлана; BITYUTSKYY, V. .; TSEKHMISTRENKO, O. .; MERZLO, S. .; TYMOSHOK, N. .; MELNICHENKO, A. .; POLISHCUK, S. .; DEMCHENKO, A.; YAKYMENKO, I. . BIONANOTECHNOLOGIES: SYNTHESIS OF METALS’ NANOPARTICLES WITH USING PLANTS AND THEIR APPLICATIONS IN THE FOOD INDUSTRY: A REVIEW. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 10, n. 6, p. e1513, 2021. DOI: 10.15414/jmbfs.1513. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/1513. Acesso em: 23 apr. 2024.