KOVáč, J.; ÁRVAY, J. .; KONEčNá, N. .; ÄŽURAčKA, M. .; TVRDá, E. . BENEFICIALL EFFECT OF THE EUROPEAN RASPBERRY (RUBUS IADEUS) EXTRACT ON THE ACTIVITY AND OXIDATIVE PROFILE OF BOVINE SPERMATOZOA. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 11, n. 3, p. e2353, 2021. DOI: 10.15414/jmbfs.2353. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/2353. Acesso em: 23 apr. 2024.