LAI, P. Y. .; HOW, Y. H. .; PUI, L. P. MICROENCAPSULATION OF BIFIDOBACTERIUM LACTIS Bi-07 WITH GALACTOOLIGOSACCHARIDES USING CO-EXTRUSION TECHNIQUE. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 11, n. 6, p. e2416, 2022. DOI: 10.55251/jmbfs.2416. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/2416. Acesso em: 13 jun. 2024.