AMMAR, A. M.; EL-NAENAEEY, E.-S. Y.; ABD EL-HAMID, M. I.; EL-GEDAWY, A. A.; ELMALT, R. M. S. CAMPYLOBACTER AS A MAJOR FOODBORNE PATHOGEN: A REVIEW OF ITS CHARACTERISTICS, PATHOGENESIS, ANTIMICROBIAL RESISTANCE AND CONTROL. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 10, n. 4, p. 609–619, 2021. DOI: 10.15414/jmbfs.2021.10.4.609-619. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/2640. Acesso em: 20 jul. 2024.