CISNEROS-YUPANQUI, M.; PEDRESCHI, R.; AGUILAR-GALVEZ, A.; CHIRINOS, R.; CAMPOS, D. FRACTIONATION AND SEPARATION OF PEPTIDES WITH ANTIOXIDANT AND ANGIOTENSIN-I CONVERTING ENZYME INHIBITORY ACTIVITIES FROM A QUINOA (Chenopodium quinoa Willd.) PROTEIN HYDROLYSATE. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 12, n. 1, p. e2686, 2022. DOI: 10.55251/jmbfs.2686. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/2686. Acesso em: 24 apr. 2024.