TOSUN, M. N.; DEMIREL ZORBA, N. N.; YüCEER, Y. The ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: potential use in food industry: potential use in food industry. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 10, n. 5, p. e2774, 2021. DOI: 10.15414/jmbfs.2774. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/2774. Acesso em: 28 apr. 2024.